Hall’s Beer Cheese Holiday Cheese Ball Recipe Ingredients: 1 8 oz. container of Hall’s Snappy Beer Cheese 1 8 oz. bar of cream cheese, softened 3 cups shredded cheddar cheese (best when shredded from block cheese) 1 bunch green onions, chopped (reserve 4 green onion tops for topping the cheese ball) 1/2 cup cooked, chopped
Do you love the taste of a rich cheeseburger? How about a beer cheeseburger? For over 50 years, Hall’s Beer Cheese has been delighting the taste buds of people just like you. A Winchester, Kentucky favorite, Hall’s Beer Cheese combines aged cheddar and snappy spice. So if you love burgers, get ready for the ultimate combination:
It’s Hotter and Snappier! Hall’s is now shipping our new Hot-N-Snappy Beer Cheese. Premiered at the 8th Annual Beer Cheese Festival in Winchester, Kentucky, this beer cheese spread earned glowing reviews. Just like our original, we make Hot-N-Snappy with aged Wisconsin Cheddar Cheese… but this version is hotter and snappier! Hot-N-Snappy Beer Cheese makes a great addition
We are Very Proud to be the People’s Choice Winner for 2016! Hall’s Snappy Beer Cheese offers a big thank you to all our fans who voted for us. We feel the People’s Choice Award is the best award Hall’s could ask for. We’ll see you at the 9th annual Beer Cheese Festival in Winchester, Kentucky in 2017. 8th Beer
Did you know beer cheese was invented in Clark County, Kentucky? WKYT was on hand at the 8th annual event in downtown Winchester.
Look for Our “Snappy” New Trailer! Hall’s Beer Cheese will be at the 2016 Beer Cheese Festival in Winchester, Kentucky June 11. We’ll be sharing our famous Original Beer Cheese RecipeAND… something entirely new! We can’t tell you what we have in store, but it will definitely heat up your summer.
2015 Festival Draws Thousands For the number one rated beer cheese, people turn to Hall’s Snappy Beer Cheese in Winchester, Kentucky. Recently crowned “Best Beer Cheese” at the city’s annual beer cheese festival and featured in Southern Living magazine, Hall’s Snappy Beer Cheese delivers everything cheese and beer connoisseurs love about this delectable dip – creamy, spreadable cheese
For almost five decades, Hall’s on the River has been serving beer cheese that was “invented” just across the road by neighboring barkeep Johnny Allman… Read the full story in the Lexington Herald-Leader