Month: November 2021

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Hall’s Beer Cheese Mashed Potatoes

Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Servings 8 servings These mashed potatoes are creamy & savory with the perfect amount of beer cheese and butter. Ingredients 3 pounds potatoes russet or Yukon gold 4 ounces Hall’s Beer Cheese softened (Original or Hot ‘n Snappy) 8 ounces sour cream 1/3 cup salted butter melted 2 T milk or cream (or more as needed) salt […]

CONTINUE READING Hall’s Beer Cheese Mashed Potatoes 1 min read

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