Month: February 2021

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Hall’s Beer Cheese and Pretzel Bites

Prep Time: 30 minutes Cook Time: 20 minutes Total Time: 50 minutes Ingredients 1 tsp active dry yeast 1 cup warm water (110-110 F) 1 tablespoon sugar 1 tablespoon melted butter ½ teaspoon salt 3 to 3 1/2 cups flour 2 cups water 4 tablespoon baking soda 2 tablespoon coarse sea salt 3 tablespoon melted butter For Beer Cheese Sauce 8 oz Hall’s Beer Cheese […]

CONTINUE READING Hall’s Beer Cheese and Pretzel Bites 1 min read
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Bacon-Wrapped Smokies with Beer Cheese Sauce

Yield: 35 smokies Prep Time: 20 minutes Cook Time: 40 minutes Total Time: 1 hour Ingredients 1 lb bacon, thinly sliced 1 14 oz. package Little Smokies 1/3-1/2 cup brown sugar For the dipping sauce: ¼ C mayonnaise ¼ C Hall’s Beer Cheese 1 Tablespoon Sriracha Instructions Preheat oven to 350 degrees. Cut the bacon […]

CONTINUE READING Bacon-Wrapped Smokies with Beer Cheese Sauce 1 min read
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We're so sorry for the inconvenience!

We experienced a disruption in production, so our online store is temporarily closed.

We anticipate that the temporary production pause will extend for 60 days, though we are working diligently to resume full-scale production at the earliest possible date.